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Chef's recommendation in October & November

  28-09-2017 17:28

Indulge special dishes at Tao-li Restaurant in October & November: Crispy Fried Rice with Seafood, Braised Tofu with Seafood on Hot Plate, Sauteed Prawn “Singaporean style” on Hot Plate, Sauteed US Beef Spare Rib with Black Pepper Sauce on Hot Plate, Baked Salmon with Cream Sauce on Hot Plate.